Sri Vijaya Puram, Sept. 19: The Department of Tourism, A&N Administration has invited applications from interested entrepreneurs, firms, and individuals for the allotment of stalls during the Cuisine of India Festival to be organized at ITF Ground, Sri Vijay Puram on Sept. 27 from 3 PM to 10 PM, under the overall coordination of the Tourism Department in collaboration with the Food Safety Department. Stalls will be allotted to the selected applicants through a lottery system, ensuring a fair and transparent process, as per the terms and conditions outlined in the application form. The best three vendors will be suitably awarded during the festival. The application form along with the detailed terms and conditions for stall allotment can be obtained from the Operational Section, Directorate of Tourism during office hours.
The details of the schedule are as under:
Last date of submission of application form: 23/09/2025
Allotment of stall by the committee: 24/09/2025
Issuance of allotment letter : 25/09/2025
Applicants have been advised to submit their forms by Sept. 23 to ensure consideration.